Blar i NOFIMA vitenarkiv på forfatter "Bronze, Maria R."
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Factors affecting intake, metabolism and health benefits of phenolic acids: do we understand individual variability?
Bento-Silva, Andreia; Koistinen, Ville M.; Mena, Pedro; Bronze, Maria R.; Hanhineva, Kati; Sahlstrøm, Stefan; Kitrytė, Vaida; Moco, Sofia; Aura, Anna-Marja (Peer reviewed; Journal article, 2019)Introduction Phenolic acids are important phenolic compounds widespread in foods, contributing to nutritional and organoleptic properties. Factors affceting individual variability The bioavailability of these compounds ...